LATTE ART FOR BEGINNERS (Group Booking of 4 - 6 pax)
RM2,050.00Price
This module will take you through the basic process from preparing espresso to milk texturing.
In this course you will learn;
1) the steps to prepare Espresso
2) the milk frothing technique
3) understand the pouring technique of a basic art.
Prerequisite: Enjoy drinking coffee. Suitable for first-timers without any experience.
SYLLABUS:
3.5hours Milk & Espresso